Drafting Effective Employment Handbook & Policies for Small Business

These programs are designed to provide an overview of laws that will affect small business.

The presenters, Carrie Urrutia and Tom Dixon, from the law firm of Eastman & Smith in Toledo, will focus the program on:

  • Best practices and practical tips for drafting policies that meet legal compliance standards.
  • Promote effective and efficient management of your workforce.
  • Provide the necessary defenses to avoid of survive litigation. 

Upcoming Classes:
September 15, 22, & 29

Class Time:
8:00am-10:00am

Cost:
$45

Presenters Biographies:

Thomas A. Dixon

Carrie L. Urrutia

To register for Small Business classes:

In-Person: Fostoria Learning Center, 342 Perry Street, Fostoria — check or cash payments only

Online: https://fostorialearningcenter.org/registration/

Questions: 419-408-5540

Registrations close 2 business days prior to class date. Classes must have a minimum of 4 people to run.

Quickbooks Enterprise Basics

Quickbooks Enterprise Basics- Manage your business finances more efficiently with Quickbooks Enterprise. This course will provide an overview of business accounting, help you learn Quickbooks and set up your businesses finances on the software platform. Course includes software. Bring own computer if possible. Limited space available to adhere to COVID-19 safety guidelines.

Upcoming Classes:

August 4, 6, 11, 13

Class Time:
6-8pm

Costs:
$140 (includes Quickbooks Enterprise software-$100 value)
Limited space available

Please remember to bring own computer
To register for computer classes contact:

To register for Small Business classes:

Click Here

In-Person: Fostoria Learning Center, 342 Perry Street, Fostoria — check or cash payments only

Questions: 419-408-5540

Registrations close 2 business days prior to class date. Classes must have a minimum of 4 people to run.

ServSafe Food Handler

ServSafe® Food Handler

ServeSafe® has become the industry standard in food safety training and provides all employees with accurate and up-to-date information on all aspects of food safety and handling, from receiving and storing food, to food preparing and serving.

Class Dates: Class Dates: TBA
Class times: 3:00pm – 6:00pm
Location: Fostoria Learning Center
Cost: $175 (includes book, certification exam & materials)

Advance Registration required. Seating is limited.
(419) 408-5540 for more information. Or click here to register online.
Training in partnership with Good Shepherd Home & the Fostoria Learning Center